Chicken and Sun dried Tomato Risotto Recipe

Chicken and Sun dried Tomato Risotto Recipe

Hello readers, I'm back with a new Delius recipe, Hope you people must try it at your home, it's completely home based recipe . Everybody can make it very easily , just follow my steps and please do not forget to share or comments on this article ..

Ingredients

• 1/2 tbs oil
• 1/2 leek thinly sliced
• 1/4 cup sundried tomato finely chopped
• 1 1/2 tbs balsamic vinegar
• 250 g chicken breast fillet diced
• 1/4 cup white wine
• 3/4 cup arborio rice
• 4 cup chicken stock (liquid)
• 2 tbs chives fresh finely chopped 

Method

• STEP 1 Heat the oil in a pan, add the leek and cook over medium heat for 5 minutes or until soft.
• STEP 2 Add the sundried tomatoes and balsamic vinegar and cook until the liquid is absorbed.
• STEP 3 Add the chicken and cook until browned. Stir in the wine and bring to the boil. Add the rice and stir to coat.
• STEP 4 Add 1 cup of stock, stirring constantly over medium heat until all the liquid is absorbed. Continue adding the stock, 1L at a time, stirring until all the stock is absorbed and the rice is tender (depending on heat will take 3-4 cups of stock).
• STEP 5 Stir in the chives and serve. 

Notes

I add 1L of stock at a time and walk away and do other stuff for about 10 minutes. You can however add stock slowly and constantly stir if you prefer.

Search results :chicken and sundried tomato risotto recipe,chicken and sundried tomato risotto thermomix,sun dried tomato risotto recipe,how to make sun dried tomato risotto,chicken sundried tomato risotto recipe,healthy tomato risotto recipes